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Forma de Arte, Chardonnay

2025
DoTejo DOC
Vegan
Vegan
Colheita

Made with Chardonnay grape varieties from our 35 year old vineyard, rooted in fresh alluvial soil. Harvested at the optimum stage of grape maturation to obtain a singular wine, full of aromatic complexity, freshness and structured mouth feel.

Grapes
85%

Chardonnay

International

15%

Arinto

Indigenous

Winemaking

The grapes are totally de-stemmed and pressed by means of a pneumatic press. Must is cleared by flotation and fermented in stainless steel vats at the controlled temperature of 16ºC. Before the last third of fermentation process, 50% of the wine/must is diverted to new french barrels to end fermentation and ageing for another 3 months, undergoing Battonage.

Food Pairing

Ideal to pair with gourmet fish dishes, seafood and white meat.